Total Capacity (cubic feet)
1.3 cu ft
Design Style
Statement Collection
Oven Features
Removable Water Tank, Steam Recovery System
Color Appearance
Stainless Steel
Control Type
LCD Display, Touch Controls
Oven Interior
Stainless Steel
Configuration
Single Oven
Handle
Statement Collection
Warranty Notes
See written warranty for full details
Electrical Requirements
240V; 60Hz
Cutout Dimensions (w x h x d) (in.)
25 1/4 x 17 1/2 x 23 1/2
Preset Cooking Controls
Baked Goods - Loaf (Artisan, Sandwich), Rolls (Sandwich, Dinner), Eggs - Whole Hard-Cooked, Medium-Cooked, Soft-Cooked, Meat/Fish - Chicken, Clams, Oysters, Salmon Fillets Steamed, Shrimp (Fresh, Frozen), Tilapia, Reheat - Plate or Meal, Pizza, Casserole, Rice/Grains - Couscous (Pearl or Regular), Farro, Oats (Old Fashioned, Steel Cut), Rice (Basmati, Jasmine, Long Grain, Sushi, Wi, Vegetables - Asparagus, Broccoli, Brussels Sprouts, Carrots, Cauliflower, Green Beans, Potatoes
Oven Interior Dimensions (W x H x D) (in.)
16 x 8 x 13
Labor Warranty
Limited 2-year entire appliance
Included Accessories
6 pc Stainless Steel Steam Pan/Lid Set with Frame, Meat Probe, Stainless Drip Tray, Stainless Micro-Perforated Steam Tray with Lid, Wire Rack
Oven Control Features
Clock, Delay Start, Display On/Off/Brightness, Light On/Off, Record Recipes, Sound Volume Control, Temperature Probe, Timer
Approximate Shipping Weight
87 lb
Short Description
30" Statement Steam Oven
Cooking System
Steam and Convection
Parts Warranty
Limited 2-year entire appliance
Oven Cleaning Type
Circuit Clean, Steam Clean
Cooking Modes
Broil, Convection Broil, Convection Roast, Steam Assist, Steam Convection, Steam Cook, Steam Reheat, True European Convection
Oven Rack Positions (Single or Upper/Lower)
3
| Total Capacity (cubic feet) |
1.3 cu ft |
| Design Style |
Statement Collection |
| Oven Features |
Removable Water Tank, Steam Recovery System |
| Color Appearance |
Stainless Steel |
| Control Type |
LCD Display, Touch Controls |
| Oven Interior |
Stainless Steel |
| Amps 240V/208V |
20 |
| Configuration |
Single Oven |
| Product Type |
Single Oven |
| Handle |
Statement Collection |
| Warranty Notes |
See written warranty for full details |
| Overall Depth |
22.875 in |
| Overall Height |
18.625 in |
| Net Weight |
77 lb |
| Electrical Requirements |
240V; 60Hz |
| Cutout Dimensions (w x h x d) (in.) |
25 1/4 x 17 1/2 x 23 1/2 |
| Cooking Technology |
Steam |
| Overall Width |
29.75 in |
| Preset Cooking Controls |
Baked Goods - Loaf (Artisan, Sandwich), Rolls (Sandwich, Dinner), Eggs - Whole Hard-Cooked, Medium-Cooked, Soft-Cooked, Meat/Fish - Chicken, Clams, Oysters, Salmon Fillets Steamed, Shrimp (Fresh, Frozen), Tilapia, Reheat - Plate or Meal, Pizza, Casserole, Rice/Grains - Couscous (Pearl or Regular), Farro, Oats (Old Fashioned, Steel Cut), Rice (Basmati, Jasmine, Long Grain, Sushi, Wi, Vegetables - Asparagus, Broccoli, Brussels Sprouts, Carrots, Cauliflower, Green Beans, Potatoes |
| Collection |
Statement |
| Oven Interior Dimensions (W x H x D) (in.) |
16 x 8 x 13 |
| Labor Warranty |
Limited 2-year entire appliance |
| Included Accessories |
6 pc Stainless Steel Steam Pan/Lid Set with Frame, Meat Probe, Stainless Drip Tray, Stainless Micro-Perforated Steam Tray with Lid, Wire Rack |
| Oven Control Features |
Clock, Delay Start, Display On/Off/Brightness, Light On/Off, Record Recipes, Sound Volume Control, Temperature Probe, Timer |
| Approximate Shipping Weight |
87 lb |
| Fuel Type |
Electric |
| Hertz |
60 |
| Short Description |
30" Statement Steam Oven |
| Cooking System |
Steam and Convection |
| Parts Warranty |
Limited 2-year entire appliance |
| Oven Cleaning Type |
Circuit Clean, Steam Clean |
| Cooking Modes |
Broil, Convection Broil, Convection Roast, Steam Assist, Steam Convection, Steam Cook, Steam Reheat, True European Convection |
| Oven Rack Positions (Single or Upper/Lower) |
3 |
