Configuration
Single Oven
Design Style
Statement Collection
Oven Features
Removable Water Tank, Steam Recovery System
Color Appearance
Stainless Steel
Warranty Notes
See written warranty for full details
Short Description
30" Statement Steam Oven
Electrical Requirements
240V; 60Hz
Cooking Modes
Broil, Convection Broil, Convection Roast, Steam Assist, Steam Convection, Steam Cook, Steam Reheat, True European Convection
Included Accessories
6 pc Stainless Steel Steam Pan/Lid Set with Frame, Meat Probe, Stainless Drip Tray, Stainless Micro-Perforated Steam Tray with Lid, Wire Rack
Handle
Statement Collection
Oven Cleaning Type
Circuit Clean, Steam Clean
Preset Cooking Controls
Baked Goods - Loaf (Artisan, Sandwich), Rolls (Sandwich, Dinner), Eggs - Whole Hard-Cooked, Medium-Cooked, Soft-Cooked, Meat/Fish - Chicken, Clams, Oysters, Salmon Fillets Steamed, Shrimp (Fresh, Frozen), Tilapia, Reheat - Plate or Meal, Pizza, Casserole, Rice/Grains - Couscous (Pearl or Regular), Farro, Oats (Old Fashioned, Steel Cut), Rice (Basmati, Jasmine, Long Grain, Sushi, Wi, Vegetables - Asparagus, Broccoli, Brussels Sprouts, Carrots, Cauliflower, Green Beans, Potatoes
Oven Interior Dimensions (W x H x D) (in.)
16 x 8 x 13
Total Capacity (cubic feet)
1.3 cu ft
Parts Warranty
Limited 2-year entire appliance
Oven Interior
Stainless Steel
Labor Warranty
Limited 2-year entire appliance
Cutout Dimensions (w x h x d) (in.)
25 1/4 x 17 1/2 x 23 1/2
Oven Control Features
Clock, Delay Start, Display On/Off/Brightness, Light On/Off, Record Recipes, Sound Volume Control, Temperature Probe, Timer
Cooking System
Steam and Convection
Control Type
LCD Display, Touch Controls
Approximate Shipping Weight
87 lb
Oven Rack Positions (Single or Upper/Lower)
3
| Configuration |
Single Oven |
| Collection |
Statement |
| Design Style |
Statement Collection |
| Oven Features |
Removable Water Tank, Steam Recovery System |
| Color Appearance |
Stainless Steel |
| Product Type |
Single Oven |
| Warranty Notes |
See written warranty for full details |
| Short Description |
30" Statement Steam Oven |
| Electrical Requirements |
240V; 60Hz |
| Cooking Modes |
Broil, Convection Broil, Convection Roast, Steam Assist, Steam Convection, Steam Cook, Steam Reheat, True European Convection |
| Included Accessories |
6 pc Stainless Steel Steam Pan/Lid Set with Frame, Meat Probe, Stainless Drip Tray, Stainless Micro-Perforated Steam Tray with Lid, Wire Rack |
| Fuel Type |
Electric |
| Net Weight |
77 lb |
| Handle |
Statement Collection |
| Overall Width |
29.75 in |
| Oven Cleaning Type |
Circuit Clean, Steam Clean |
| Preset Cooking Controls |
Baked Goods - Loaf (Artisan, Sandwich), Rolls (Sandwich, Dinner), Eggs - Whole Hard-Cooked, Medium-Cooked, Soft-Cooked, Meat/Fish - Chicken, Clams, Oysters, Salmon Fillets Steamed, Shrimp (Fresh, Frozen), Tilapia, Reheat - Plate or Meal, Pizza, Casserole, Rice/Grains - Couscous (Pearl or Regular), Farro, Oats (Old Fashioned, Steel Cut), Rice (Basmati, Jasmine, Long Grain, Sushi, Wi, Vegetables - Asparagus, Broccoli, Brussels Sprouts, Carrots, Cauliflower, Green Beans, Potatoes |
| Oven Interior Dimensions (W x H x D) (in.) |
16 x 8 x 13 |
| Total Capacity (cubic feet) |
1.3 cu ft |
| Parts Warranty |
Limited 2-year entire appliance |
| Oven Interior |
Stainless Steel |
| Labor Warranty |
Limited 2-year entire appliance |
| Cutout Dimensions (w x h x d) (in.) |
25 1/4 x 17 1/2 x 23 1/2 |
| Oven Control Features |
Clock, Delay Start, Display On/Off/Brightness, Light On/Off, Record Recipes, Sound Volume Control, Temperature Probe, Timer |
| Overall Depth |
22.875 in |
| Overall Height |
18.625 in |
| Cooking System |
Steam and Convection |
| Control Type |
LCD Display, Touch Controls |
| Approximate Shipping Weight |
87 lb |
| Oven Rack Positions (Single or Upper/Lower) |
3 |
| Cooking Technology |
Steam |
