Product Description

Innovation The ultimate culinary tool -- the Thermador Steam and Convection Oven offers passionate cooks multiple cooking solutions -- Steam, True Convection, and Steam and Convection and Broil 17 Cooking modes include Steam Programs, Steam Convection, Convection Bake, Convection Broil, Convection Roast, Pizza, True Convection and more Steam offers a healthy cooking method and retains food's valuable vitamins and nutrients Convection multi-rack mode gives uniform baking results even when using all 3 racks simultaneously Easy Clean and Ecolytic Clean options to better fit your cleaning needs Performance Steam & convection cooking is effortless and reduces the risk of over-cooking, over-boiling, or dried out food Multi-point Temperature Meat Probe measures the temperature of your dish from three different points for more accurate cooking results Steam and Convection oven offers 41 Easy Cook Programs Third Element Convection offers precise airflow for cooking on multiple levels without flavor transfer SoftClose® hinges prevent slamming and ensure ultra-smooth closing Includes two timers; counts down kitchen timer and countdown oven timer for added convenience Design Specially crafted gray glass on stainless steel for a luxurious look and finish Designed for flexibility -- standard or flush installation into kitchen cabinets Powerful three LED lights illuminate the oven cavity Large tank provides water for a variety of Steam cooking modes Includes some accessories to enhance your cooking experience

Features

Steam Oven with 17 Heating Modes: open a new door to culinary possibilities with various modes, including steam, roast, convection broil, defrost, and reheat.|Steam and Convection Oven: moist on the inside, and a perfectly browned outside offers passionate cooks more cooking solutions – Broil, Steam, True Convection, Steam and Convection.|True Convection Oven: Convection oven with a third element, adds greater efficiency to your convection baking to cook mulitple levels of sheet pans evenly.|Three Full Access® Telescopic Racks: glides smoothly on ball bearings, allowing them to extend for safe, easy access while supporting the heaviest dishes.|Accessories include: Broil Pan, 1 Large Pan, 1 Small Pan, 1 Large Perforated Pan, 1 Small Perforated Pan|Thermador Steam and Convection Ovens feature the largest 30" steam capacity on the market with multiple racks to cook a variety of dishes at once. Cooking with steam ovens helps food retain vitamins & minerals, eliminating the need to add unhealthy fats and oils, while our True Convection baffle system allows hot air to flow evenly throughout the oven without flavor transfer.