This 42-inch ventilation hood is ideal over an island cooktop or range. You'll get a powerful motor to handle your most aromatic ingredients. Plus, with Auto Speed Setting, the fan speed will adjust up or down depending on the level of power required.
Features
- 4-Speed Electronic Glass Touch Control : Provides electronic operation with visual feedback on settings and selections. Features low, medium, high and power boost settings, so you can choose the right fan speed for every cooking adventure, from gentle simmering to high-heat searing.
- Power Boost Function : Assists high-heat cooking by activating maximum fan speed for five minutes to help quickly clear smoke and steam. This function turns on automatically if the hood's sensor detects high-heat cooking on multiple burners and can also be activated manually.
- Auto Speed Setting : takes the guesswork out of choosing the proper ventilation setting to match your cooking by automatically adjusting the fan's speed depending on the heat being produced.
- Automatic Turn On : Provides intuitive assistance to help keep smoke and steam from building up in the kitchen. If the hood's sensor detects high-heat cooking on multiple burners while the controls are off, it will automatically turn on the fan and set it to Power Boost.
- Removable Filters : help capture the grease, steam and odors of high-heat cooking. Filters are removable for easy cleaning with soap and water.
- Two Halogen Night Lights : subtly accent the kitchen with a soft, inviting glow.
- Four LED Task Lights : illuminate the entire cooking surface below with natural-looking light.
- Perimeter Ventilation : Pairs with any 30-inch and 36-inch range or cooktop with a total burner output up to 65,000 BTU
- Easy In-line Conversion : Converts from a traditional installation to an in-line blower installation.
- 65,000 BTU Rating : Pairs with any 30-inch and 36-inch range or cooktop with a total burner output up to 65,000 BTU.
- 585 CFM Motor Class Ventilation System : Helps capture smoke, grease and odors from the cooking surface below for everything from simmering to high temperature cooking techniques like pan searing and stir-frying so you can experiment with confidence.
