The Frigidaire Gallery 30" Front Control Gas Range with Stone-Baked Pizza, is the only range designed to reach temperatures of 750⁰F+, the high-heat needed to create authentic restaurant-quality pizzas, in as little as two minutes - right in your oven. In addition to Stone-Baked Pizza, the oven offers over 15+ different ways to cook like No Preheat, Air Fry, Slow Cook, Steam Bake, Steam Roast, Air Sous Vide, Convection Roast, Convection Bake, Bread Proof and more! Plus, the flexible five burner cooktop includes a powerful 18,000 BTU Burner and a center oval burner with an integrated cast iron griddle.
Features
- The only range designed to reach temperatures of 750⁰F+, the high-heat needed to create authentic restaurant-quality pizzas, in as little as 2 minutes - right in your oven.
- Start cooking fresh pizzas immediately - the range comes with our Stone-Baked Pizza Shield, 15" x 15" Stone and Peel.
- Enjoy over 15+ ways to cook, like Air Fry, No Preheat, Slow Cook, Convection Bake, Steam Bake, Convection Roast, Steam Roast, Air Sous Vide, Bread Proof, Dehydrate and now Stone-Baked Pizza!
- This cooktop has five burners designed to handle all of your cooking needs, including a powerful 18,000 BTU Quick Boil Burner and an integrated cast-iron griddle that fits seamlessly into your cooktop.
- Eliminates time wasted waiting for your oven to heat up - simply place your food in the cold oven and get to mealtime, in no time.
- Air Fry allows you to make healthier and delicious meals for the entire family, right in your oven.
- Foods cooks slowly and at a lower temperature (as low as 100° F), allowing you to lock in moisture and flavor without over or undercooking your food.
- The Temperature Probe monitors and alerts when the desired finished cooking temperature has been reached.
- Our redesigned Store-More® Storage drawer is now even wider - allowing you to store your Stone-Baked Pizza Shield and Stone.
- Enjoy more cleaning flexibility. Select Steam Clean for a quick, 30 minute clean or choose Self Clean, which is available in 2, 3 and 4-hour cycles.
- Get the benefits of sous vide cooking, right in your oven. Air Sous Vide uses precisely controlled temperature and airflow to lock in flavor and moisture.
- Steam Roast uses moisture to make perfectly crispy and tender meats and vegetables that are roasted to perfection.
- Features a responsive 4.3-inch, full color, capacitive touch digital control panel.
- Cook more at once with a 6.0 cu. ft. capacity oven.
- Resists fingerprints and cleans easily.
