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Gozney Neapolitan Pizza Dough Mix, 23.8 oz.

Gozney Neapolitan Pizza Dough Mix, 23.8 oz.

SKU: SKU: 1829963

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Regular price $13.99
Authentic Neapolitan pizza dough mix for light, soft crusts in minutes.
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Gozney Neapolitan Pizza Dough Mix, 23.8 oz. brings the authentic taste of Napoli right into your kitchen with a traditional pizza dough loved for its light, puffy crust and soft texture. Made from locally sourced organic flour, this easy-to-make dough mix allows you to elevate your pizza game effortlessly. Whether you're a seasoned pizza maker or just starting out, this mix simplifies the process—just add water, mix, and create delicious, crowd-pleasing pizza dough. Developed and tested specifically for Gozney outdoor pizza ovens, it delivers exceptional results every time. With three pizza styles to choose from, you can have your dough ready to bake in as little as 2 hours, or proof it for 4 hours for an even lighter, better texture. The mix contains premium artisan ingredients including organic unbleached wheat flour and durum wheat flour sourced from Central Milling, ensuring quality and flavor. This Neapolitan dough mix makes four 12-inch pizzas with a light, soft, thin crust that cooks perfectly at high temperatures of 750-800ºF in just 2-3 minutes. The included yeast packet and clear instructions make the fermentation process beginner-friendly, so you can confidently bake restaurant-quality pizza at home. Model Number: JAW1829
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Overview
Gozney Neapolitan Pizza Dough Mix, 23.8 oz. brings the authentic taste of Napoli right into your kitchen with a traditional pizza dough loved for its light, puffy crust and soft texture. Made from locally sourced organic flour, this easy-to-make dough mix allows you to elevate your pizza game effortlessly. Whether you're a seasoned pizza maker or just starting out, this mix simplifies the process—just add water, mix, and create delicious, crowd-pleasing pizza dough. Developed and tested specifically for Gozney outdoor pizza ovens, it delivers exceptional results every time. With three pizza styles to choose from, you can have your dough ready to bake in as little as 2 hours, or proof it for 4 hours for an even lighter, better texture. The mix contains premium artisan ingredients including organic unbleached wheat flour and durum wheat flour sourced from Central Milling, ensuring quality and flavor. This Neapolitan dough mix makes four 12-inch pizzas with a light, soft, thin crust that cooks perfectly at high temperatures of 750-800ºF in just 2-3 minutes. The included yeast packet and clear instructions make the fermentation process beginner-friendly, so you can confidently bake restaurant-quality pizza at home. Model Number: JAW1829
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Jaw1829

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