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Description & Features
Specifications
Ingredients:
Wheat Flour with Enzyme, Water, Sugar, Palm Oil, Salt, Yeast, Jalapeno Peppers, Cayenne Pepper, Garlic Powder, Wheat Gluten, Dough Conditioner [Whey (Milk), Corn Flourm Monocalcium, Phosphate, L-Cysteine Hydrochloride, Potassium Bromide]
Contains: Wheat, Milk
Do Not Eat Raw Dough
Directions:
Thaw in refrigerator for 1-2 days. Bring to room temperature. Press out to desired thickness. Place on an oiled pan, or baking stone. Allow to rest 30 minutes for robust rise. Add sauce, cheese, and toppings. Bake in preheated oven at 450 degrees Fahrenheit for 15-25 minutes, or until golden brown.
[Store at 0 degrees. For best results thaw in cooler overnight. Use within 72 hours of thawing. Do not re-freeze.]
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