What type of Grill is Right for You?
The success of the meal comes down to your grill! So what is the best for barbecuing? Gas is more convenient because you just turn on the burners and you are good to go. Charcoal provides a greater degree of control—the heat is determined by the size of the fire you build. Kamado grills also use charcoal but are designed differently. Pellet grills offer the taste of cooking with wood coupled with unmatched precision—they have digital thermostats that allow you to dial in a precise cooking temperature.
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Do you like the ease of a push-button start?
Do you mainly cook over direct heat?
Do you like to primarily cook burgers and steaks?
Do you like the convenience of readily available fuel?
If you answered YES to these questions, let's begin talking about a traditional gas grill.
Shop Gas Grills
Do you like to cook low and slow? Think whole chickens and ribs. Do you like push-button convenience?
Do you like precision temperature control?
Do you like wood-fired flavor?
If you answered YES to these questions, let's begin talking about a pellet grill.
Shop Pellet Grills
Do you like the unmatched flavor only a charcoal fire can give?
Do you like to add different flavors to the food—Hickory, Mesquite, and others?
Do you like making the grill the center of attention during the cook?
Do you like to play with fire?
If you answered YES to these questions, let's begin talking about a traditional charcoal grill.
Shop Charcoal Grills
Do you like the unmatched flavor only charcoal can give?
Do you like to add different flavors to the food- Hickory, Mesquite and others?
Do you like to cook anywhere from low and slow at 225° to searing hot 750°?
If you answered YES to these questions, let's begin talking about a kamado.
Shop Kamados
